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AI for Restaurants
Restaurant AI automation, done as ten specialists, not one bot.
Most "AI for restaurants" is one generic chatbot wearing different logos. AgentResto is ten agents, each built for one job a restaurant actually has - marketing, reviews, growth, bookings, support, operations, ordering, phone, books and kitchen - run entirely through Telegram.
The ten agents
Your daily marketing partner.
Reads every review. Replies in your voice.
Brings new diners through the door.
Turns DMs into bookings.
Customer questions, 24/7, in your voice.
Watches your numbers. Catches what slips.
Builds your direct ordering. Manages your aggregators.
Answers your phone in your voice.
Owns your numbers.
Your sous chef for stock.
See the full team, and how they hand work to each other, on the team page. Front and back of house both covered - and everything each one connects to is listed, honestly, on Works with.
Different jobs, different pages
If you already know which part of the restaurant you want automated, these go straight there:
AI for restaurants, straight answers.
What is "AI for restaurants", in plain terms?
Software that does a specific restaurant job - writing an Instagram caption, replying to a review, answering a phone call - the way a member of staff would, rather than a dashboard you have to operate yourself. AgentResto is ten of these, each specialised, run through Telegram with no app to learn and no password.
Is this the same as a restaurant chatbot?
A chatbot usually means one thing: a box on a website that answers customer questions. That is one job among ten here (Lucia does it). The rest - posting to Instagram, drafting review replies, watching your revenue, syncing your delivery menus, tracking stock - are not chatbot jobs, and calling the whole team "bots" undersells what most of it does.
Is restaurant AI automation reliable, or does it need constant checking?
Every agent here defaults to drafting rather than acting - Joey's posts, Nia's review replies, Remy's supplier orders and Maya's VAT figures all wait for your approval unless you switch autopilot on yourself. Allergen answers are the one place nothing is ever guessed: they come only from your own written allergen matrix.
Which of the ten agents can I actually use today?
Live today: Nia, Bruno, Theo, Maya, Remy. In beta, working but still being finished: Joey, Frankie. Coming Q4: Bash, Lucia, Hugo.
What does it cost?
From £99/month, flat per restaurant - not per agent, not usage-based. Every restaurant is different. Tell us what you need and we will put together the right setup and price for you.
Does it replace my staff?
No. It replaces the admin nobody was doing at 11pm - the Instagram post that never got written, the review that never got a reply, the supplier order drafted in a rush. The floor and the kitchen are still yours.
Still wondering something? Ask us directly.
See it running for a restaurant like yours.
From £99/month. Ten specialists, one flat price, no usage fees.
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